Thai Delight Restaurant Menu
Welcome to Thai Delight Restaurant, your go-to destination for authentic Thai cuisine nestled in the heart of Newtown, Connecticut. Our casual and inviting atmosphere is perfect for families and groups, making it an ideal spot for lunch or dinner. With a diverse menu featuring a range of vegan and vegetarian options, we cater to all dietary preferences.
Highlights of our offerings include the Sambal Shrimp, a delightful stir-fry that balances spice with freshness, and the iconic Pad Thai, which brings together pan-fried rice noodles with ground peanuts and vibrant vegetables. Don’t miss our tantalizing Mango with Sticky Rice for dessert, a beloved classic that captivates with its sweetness.
Our commitment to quality is evident in every dish, as echoed by our satisfied customers. Join us, whether for takeout, delivery, or dining in, and experience the true essence of Thai flavors!
Appetizers
A1. Chicken Satay
Marinated grilled chicken served with peanut sauce and cucumber sauce.
A2. Spring Rolls
Clear noodles and vegetables wrapped in spring roll wrap, deep-fried, served with sweet and sour sauce.
A3. Fresh Rolls
Steamed rice paper wrapped with shrimp, rice noodles and mixed vegetables and served with house special sauce.
A4. Winter Shrimp
Shrimp marinated in garlic and pepper, rolled in egg roll wrap and deep fried. Served with sweet and sour sauce.
A5. Fried Tofu
Fresh pearl tofu, bite-sized slices, deep-fried until golden brown and deep fried. Served with ground peanuts and sweet sauce.
A6. Wonton
Chicken with garlic and pepper, wrapped in wonton skin and deep-fried. Served with sweet garlic sauce.
A7. Fish Cake
Minced fish mixed with red curry paste, string bean and deep-fried. Served with sweet cucumber sauce.
A8. Thai Crab Rangoons
Shredded crabmeat mixed with flavored cream cheese, onions and fried in fresh egg roll dough.
A9. Steamed Shumai
Steamed dumplings stuffed with ground chicken, shrimp, vegetables and served with special Thai sauce.
A10. Steam Dumpling
Steamed dumplings, stuffed and served with special soy sauce.
A11. Edamame
Steamed fresh soy beans and tossed with salt.
A12. Fried Squid
Deep fried squid and served with homemade sweet sauce.
A13. Thai Minced Chicken
Ground chicken, stir-fried ginger, carrots, celery, cashew nuts in special sauce with a side of lettuce.
A14. Thai Curry Puff
Pastry puffs, stuffed with minced chicken, onions, potatoes and curry powder.
A15. Lime Chili Shrimp
Batter fried shrimp, stir fried with lime leaves, onions and green chili in special sauce. Spicy.
A16. Sweet Chili Wings
Batter fried chicken wings and served with sweet chili sauce.
A17. House Sampler
2 spring roll, 6 wonton, 2 winter shrimp, 3 chicken dumpling and served with sauce.
Tom Yum Goong Soup
Hot and sour shrimp soup with lemon grass, mushrooms, tomatoes, lime juice and chili paste. Spicy.
Coconut Soup
Thai style chicken soup with coconut milk, mushroom, galangals, scallions, lime juice and Thai herbs.
Vegetable Soup
Clear soup cooked with mixed vegetables and tofu.
Soups
Salads
SA1. Green Salad
A colorful assemble of lettuce, tomatoes, cucumbers, carrots and served with Thai peanut dressing.
SA2. Papaya Salad
Som-tum. A mixture of shredded raw papaya, carrots, tomatoes, string beans and peanuts seasoned in spicy lemon sauce. Served with lettuce. Spicy.
SA3. Laab Chicken
Ground chicken mixed with roasted rice powder, scallions, lime leaves, lemon grass, mints, onions, cilantro and spicy lime dressing served with lettuce. Spicy.
SA4. Seafood Salad
Broiled shrimp, squid and scallops, seasoned with lemon juice, red onions, tomatoes, celery, lemon grass and served with lettuce. Spicy.
SA5. Duck Salad
Crispy duck, seasoned with ginger, tomatoes, scallions, onions and Thai dressing on top of lettuce. Spicy.
SA6. Moo Num Tok Salad
Pork salad. Sliced grilled pork, mixed with red onions, roasted rice powder, scallions, lime leaves, lemon grass, mints, cilantro and spicy lime dressing served with lettuce. Spicy.
SA7. Yum Nua Salad
Beef salad. Sliced grilled beef, mixed with red onions, tomatoes, spicy lemon sauce and served with lettuce. Spicy.
SA8. Yum Woon Sen
Shrimp, squid, ground chicken, clear noodles, red onions, tomatoes and celery served with special sauce and topped with peanuts. Spicy.
H1. Thai Mango Chicken
Chicken, onions, bell peppers, tomatoes and mango in red curry sauce. Spicy.
H2. Pra Raam
Grilled chicken stir-fried with peanut sauce on top of steamed mixed vegetable.
H3. Sambal Chicken
Sauteed chicken with snow peas, celery, bell peppers, ginger and carrots in special sauce. Spicy.
H4. Lemongrass Chicken
Grilled chicken, onions, lemongrass, string beans, broccoli, carrots and cabbage with a side of peanut sauce and sweet sauce.
H5. Lime Chili Chicken
Batter fried chicken, stir-fried with lime leaves, onions and green chili in special sauce. Spicy.
H6. Ka Praw Kai Sub
Drunken chicken. Sauteed chopped chicken with string beans, bell peppers, onions, fresh chili and basil leaves in chili and garlic sauce. Spicy.
H7. Wild Boar Basil
Stir fried pork in a specialty prepared curry with bell peppers, fresh peppercorns, rhizome, string beans and basil leaves. Spicy.
H8. Shaking Beef
Marinated beef stir fried with snow peas, garlic, bell pepper in special sauce served with a side of red onions, cucumbers and lettuce.
H9. Beef Pan Fried
Stir fried beef with pineapples, tomatoes, bell peppers, onions, carrots and scallions in brown sauce. Served on a hot sizzling plate.
Chicken, Pork and Beef House Specials
Seafood House Specials
SE1. Sambal Shrimp
Sauteed shrimp with snow peas, celery, bell peppers, ginger and carrots in special sauce. Spicy.
Gang Kuar Goong
Shrimp, onions, pineapple chunks, bell peppers and tomatoes cooked in red curry. Spicy.
SE2. Lemongrass Shrimp
Shrimp, peppercorn, lemongrass, onions and bell peppers. Served with sides of peanut sauce and sweet sauce.
SP3. Tamarind Shrimp
Battered shrimp, plum sugar, bell peppers, carrots, pineapple chunks, scallions, tamarind and garlic sauce.
SE4. Eggplant Special
Sauteed eggplant with shrimp, chicken, scallops, carrots, bell peppers and basil leaves in garlic sauce. Spicy.
SE6. Seafood Madness
Stir-fried scallops, shrimp, mussels and squid mixed with mushrooms, onions, green peas, bell peppers and basil leaves. Spicy.
Gang Ped Yang
Roasted duck with pineapple chunks, onions and basil in red curry. Spicy.
D1. Duck Choo Chee
Roasted duck, lime leaves, broccoli, snow peas and bell peppers in Choo Chee sauce. Spicy.
D2. Duck Gra Prow
Roasted duck, string beans, onions, garlic, mushrooms, bell peppers and basil. Spicy.
Duck House Specials
Fish House Specials
F1. Mango Fish Curry
Fillet fish, onions, bell peppers, tomatoes and mango in red curry sauce. Spicy.
F2. Steamed Ginger Fish
Steamed fillet fish, ginger, bell peppers, onions, scallions and mushrooms.
F3. Pla Lad Prik
Deep fried fillet fish topped with onions, bell pepper, crispy basil leaves in sweet chili sauce. Spicy.
F4. Fish Choo Chef
Filet fish, vegetables, lime leaves and Choo Chee sauce. Spicy.
C1. Red Curry Dinner
Red curry paste in coconut milk with bamboo shoots, bell peppers, string beans and basil leaves. Spicy.
C2. Green Curry Dinner
Mild green curry paste cooked in coconut milk with zucchini, bamboo shoots, eggplants, bell peppers and basil leaves. Spicy.
C3. Yellow Curry Dinner
Yellow curry paste cooked in coconut milk with onions, potatoes, carrots, bell peppers and string beans. Spicy.
C4. Panang Curry Dinner
Panang curry paste cooked in coconut milk with string beans and bell peppers. Spicy.
C5. Massaman Curry Dinner
Massaman curry paste cooked in coconut milk with potatoes, carrots, onions and roasted peanuts. Spicy.
C6. Jungle Curry
No coconut milk. Eggplant, string beans, bamboo shoots, mushrooms, zucchini and basil leaves. Spicy.
Dinner Thai Curries
Dinner Vegetable Delight
V1. Pad Tofu Delight Dinner
Tofu sauteed with bean sprouts, bell peppers, carrots, onions, baby corn and scallions in garlic sauce.
V2. Mixed Green Delight Dinner
Mixed vegetables sauteed in garlic sauce.
V3. Green Pra Ram Delight Dinner
Steamed mixed vegetables served with peanut sauce.
V4. Tofu Eggplant Delight Dinner
Eggplant sauteed with tofu and basil leaves in a garlic sauce. Spicy.
V5. Chili Tofu Delight Dinner
Sauteed tofu, string beans, green chili and garlic soy sauce. Spicy.
V6. Tofu Chaiya Delight Dinner
Tofu, yellow noodle and bean sprouts cooked in red curry sauce. Spicy.
E1. Hot Basil Entree Dinner
Sauteed with string beans, bell peppers, onions, carrots, mushrooms, fresh chili and basil leaves. Spicy.
E2. Garlic Entree Dinner
Sauteed with snow peas, bell peppers, fresh ground garlic and black pepper on top of lettuce.
E3. Ginger Entree Dinner
Sauteed with ginger, onions, mushroom, bell peppers, celery, carrots and scallions in brown sauce.
E5. Broccoli Entree Dinner
Sauteed with broccoli, carrots, baby corn and onions in brown sauce.
E6. Cashew Nut Entree Dinner
Sauteed with cashew nuts, onions, mushrooms, celery, bell peppers, scallions and pineapple chunks in chili paste. Spicy.
E7. Sweet and Sour Entree Dinner
Sauteed with cucumbers, onions, pineapple chunks, scallions and tomatoes in sweet and sour sauce.
E8. Spicy Bamboo Entree Dinner
Sauteed with onions, bell peppers, bamboo shoots, string beans, lime leaves, mushrooms and scallions in chili sauce.
Dinner Entrees
Dinner Fried Rice
R1. Thai Fried Rice Dinner
Fried rice with onions, scallions, green peas, carrots, tomatoes and egg.
R2. Pineapple Fried Rice Dinner
Fried rice with pineapple chunks, green peas, cashew nuts, onions, raisins and egg in curry powder.
R3. Basil Fried Rice Dinner
Fried rice with egg, onions, bell peppers, and basil leaves with hot chili. Spicy.
R4. Nasi Goreng Fried Rice Dinner
Indonesian fried rice with egg, bell peppers, onions and scallions in special sauce. Spicy.
N1. Pad Thai Dinner
Pan-fried rice noodles with ground peanuts, egg, scallions and bean sprouts.
N2. Wonton Pad Thai Dinner
Deep-fried chicken wontons, pan-fried with shrimp, chicken, ground peanuts, carrots and bean spouts.
N3. Drunken Noodle Dinner
Stir-fried wide rice noodles in chili sauce with onions, bell peppers, egg and basil leaves. Spicy.
N4. Pad See Ew Dinner
Chicken. Stir-fried wide rice noodles with broccoli, egg, carrots and sweet soybean sauce.
N5. Pad Woonsen Dinner
Stir fried bean thread noodles with egg, onions, carrots, tomatoes, celery, bean sprouts and scallions.
N6. Red Shrimp Noodle Dinner
Stir fried shrimp, egg noodles, mushrooms onions, celery, bells peppers in red curry sauce. Spicy.
N7. Green Beef Noodle Dinner
Stir fried beef, egg noodles, mushrooms, onions, celery and bell pepper in green curry sauce. Spicy.
N8. Chaiya Noodles Dinner
Yellow noodles cooked in red curry paste sauce, topped with scallions and bean sprouts.
N10. Noodle Soup Dinner
Rice noodles with bean sprouts, scallions and celery leaves.
Dinner Noodles
Side Orders
Steamed White Rice
Brown Rice
Sticky Rice
Peanut Sauce
C1. Red Curry Lunch
Red curry paste in coconut milk with bamboo shoots, bell peppers, string beans and basil leaves. Spicy.
C2. Green Curry Lunch
Mild green curry paste cooked in coconut milk with zucchini, bamboo shoots, eggplants, bell peppers and basil leaves. Spicy.
C3. Yellow Curry Lunch
Yellow curry paste cooked in coconut milk with onions, potatoes, carrots, bell peppers and string beans. Spicy.
C4. Panang Curry Lunch
Panang curry paste cooked in coconut milk with string beans and bell peppers. Spicy.
C5. Massaman Curry Lunch
Massaman curry paste cooked in coconut milk with potatoes, carrots, onions and roasted peanuts. Spicy.
C6. Jungle Curry Lunch
No coconut milk. Eggplant, string beans, bamboo shoots, mushrooms, zucchini and basil leaves. Spicy.
Lunch Thai Curries
Lunch Vegetable Delight
V1. Pad Tofu Delight Lunch
Tofu sauteed with bean sprouts, bell peppers, carrots, onions, baby corn and scallions in garlic sauce.
V2. Mixed Green Delight Lunch
Mixed vegetables sauteed in garlic sauce.
V3. Green Pra Ram Delight Lunch
Steamed mixed vegetables served with peanut sauce.
V4. Tofu Eggplant Delight Lunch
Eggplant sauteed with tofu and basil leaves in a garlic sauce. Spicy.
V5. Chili Tofu Delight Lunch
Sauteed tofu, string beans, green chili and garlic soy sauce. Spicy.
E1. Hot Basil Entree Lunch
Sauteed with string beans, bell peppers, onions, carrots, mushrooms, fresh chili and basil leaves. Spicy.
E2. Garlic Entree Lunch
Sauteed with snow peas, bell peppers, fresh ground garlic and black pepper on top of lettuce.
E3. Ginger Entree Lunch
Sauteed with ginger, onions, mushroom, bell peppers, celery, carrots and scallions in brown sauce.
E5. Broccoli Entree Lunch
Sauteed with broccoli, carrots, baby corn and onions in brown sauce.
E6. Cashew Nut Entree Lunch
Sauteed with cashew nuts, onions, mushrooms, celery, bell peppers, scallions and pineapple chunks in chili paste. Spicy.
E7. Sweet and Sour Entree Lunch
Sauteed with cucumbers, onions, pineapple chunks, scallions and tomatoes in sweet and sour sauce.
E8. Spicy Bamboo Entree Lunch
Sauteed with onions, bell peppers, bamboo shoots, string beans, lime leaves, mushrooms and scallions in chili sauce.
Lunch Entrees
Lunch Fried Rice
R1. Thai Fried Rice Lunch
Fried rice with onions, scallions, green peas, carrots, tomatoes and egg.
R2. Pineapple Fried Rice Lunch
Fried rice with chicken, pineapple chunks, green peas, cashew nuts, onions, raisins and egg in curry powder.
R3. Basil Fried Rice Lunch
Fried rice with ground chicken, egg, onions, bell peppers and basil leaves with hot chili. Spicy.
R4. Nasi Goreng Fried Lunch
Indonesian fried rice. Fried rice with chicken, egg, bell peppers, onions and scallions in special sauce. Spicy.
N1. Pad Thai Lunch
Pan-fried rice noodles with ground peanuts, egg, scallions and bean sprouts.
N2. Wonton Pad Thai Lunch
Deep-fried chicken wontons, pan-fried with shrimp, chicken, ground peanuts, carrots and bean spouts.
N3. Drunken Noodle Lunch
Stir-fried wide rice noodles in chili sauce with chicken, onions, bell peppers, egg and basil leaves. Spicy.
N4. Pad See Ew Lunch
Chicken. Stir-fried wide rice noodles with chicken, broccoli, egg, carrots and sweet soybean sauce.
Lunch Noodles
Desserts
Mango with Sticky Rice
Coconut Custard
Lychee in Syrup
Fruits.
